green lurchers 17,614 Posted May 13, 2017 Report Share Posted May 13, 2017 had a test run today nothing fancy just drumsticks and pork marinated in last years chillie oil and brushed on as it cooked, mighty tasty and i forgot just how fkn hot last years chillies were 13 Quote Link to post Share on other sites
FLATTOP 5,291 Posted May 13, 2017 Report Share Posted May 13, 2017 Looks fantastic I brought back some chilli sauce from Jamaica its about 40000 on the Scoville scale it's from Bob Marleys place. Estrella as well I see nice malty lager was drinking it a couple of days ago in Spain. 1 Quote Link to post Share on other sites
mushroom 14,293 Posted May 13, 2017 Report Share Posted May 13, 2017 (edited) Sad cnut drinking Estrella .. It's from BCN and tastes like pisswater.... I know because I'm drinking it right now ???? Edited May 13, 2017 by mushroom 1 Quote Link to post Share on other sites
Jonjon79 13,360 Posted May 13, 2017 Report Share Posted May 13, 2017 Very nice We're growing vampire chilli peppers and some lemon chillies this year. The lemon ones are lovely raw on a salad. 1 Quote Link to post Share on other sites
green lurchers 17,614 Posted May 13, 2017 Author Report Share Posted May 13, 2017 Looks fantastic I brought back some chilli sauce from Jamaica its about 40000 on the Scoville scale it's from Bob Marleys place. Estrella as well I see nice malty lager was drinking it a couple of days ago in Spain. what chillies in the sauce mate ? Quote Link to post Share on other sites
green lurchers 17,614 Posted May 13, 2017 Author Report Share Posted May 13, 2017 Very nice We're growing vampire chilli peppers and some lemon chillies this year. The lemon ones are lovely raw on a salad. sounds good jon i got the habs and bonnets as usual but i put in the nagas and carolina reapers to heat things up this summer Quote Link to post Share on other sites
green lurchers 17,614 Posted May 13, 2017 Author Report Share Posted May 13, 2017 Sad cnut drinking Estrella .. It's from BCN and tastes like pisswater.... I know because I'm drinking it right now lol its your hometown brew ,, i only poor it on the grass when the dogs have a piss lol Quote Link to post Share on other sites
mushroom 14,293 Posted May 13, 2017 Report Share Posted May 13, 2017 My first year here every time I drank it, it gave me the guts lol Quote Link to post Share on other sites
FLATTOP 5,291 Posted May 13, 2017 Report Share Posted May 13, 2017 Looks fantastic I brought back some chilli sauce from Jamaica its about 40000 on the Scoville scale it's from Bob Marleys place. Estrella as well I see nice malty lager was drinking it a couple of days ago in Spain. what chillies in the sauce mate ? The bottle on the left is an amazing 181000 Scovilles and has got Red Nagas and the one the right is 36000 and is Scotch bonnets and habaneros. There really nice but you've got to be careful as they pack some heat. 1 Quote Link to post Share on other sites
ginger beard 4,654 Posted May 13, 2017 Report Share Posted May 13, 2017 nothing fancy....?thats the best bbq i've ever seen.although you can leave the chilli's off mine.brown sauce makes me sweat.top effort green lurchers. 3 Quote Link to post Share on other sites
green lurchers 17,614 Posted May 13, 2017 Author Report Share Posted May 13, 2017 Looks fantastic I brought back some chilli sauce from Jamaica its about 40000 on the Scoville scale it's from Bob Marleys place. Estrella as well I see nice malty lager was drinking it a couple of days ago in Spain. what chillies in the sauce mate ? IMG_0870.JPG The bottle on the left is an amazing 181000 Scovilles and has got Red Nagas and the one the right is 36000 and is Scotch bonnets and habaneros. There really nice but you've got to be careful as they pack some heat. there be nice with cheese on toast a selection i done last year 6 Quote Link to post Share on other sites
green lurchers 17,614 Posted May 13, 2017 Author Report Share Posted May 13, 2017 warmed up other day with the hottest chillie dish gunga din could offer me round the local curry house 2 Quote Link to post Share on other sites
Jonjon79 13,360 Posted May 13, 2017 Report Share Posted May 13, 2017 Seriously, do they not tear your arse apart the next day? ...... I really do like spicy grub but, if I'm going to do it properly, it has to be a day when I'm not working the next day 1 Quote Link to post Share on other sites
green lurchers 17,614 Posted May 13, 2017 Author Report Share Posted May 13, 2017 Seriously, do they not tear your arse apart the next day? ...... I really do like spicy grub but, if I'm going to do it properly, it has to be a day when I'm not working the next day lol jon sometimes ive come unstuck but in general im ok as long as you treat the hottest with respect, i love cooking with them , id sooner use homegrown chillies than the powder they use in alot of the curry houses 1 Quote Link to post Share on other sites
Qbgrey 4,409 Posted May 13, 2017 Report Share Posted May 13, 2017 (edited) estrellas good beer,on tap here in lots of pubs Edited May 13, 2017 by Qbgrey 1 Quote Link to post Share on other sites
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